Diana Zahuranec of Wine Pass who took part to Turin Epicurean Capital 2014 has decided to create Blogging Piemonte an online community of bloggers based in Piedmont and blogging in English.
We met in May and picked the first topic: authentic life in Piedmont.
After 11 years living in the Midwest, even though I am a Turin native, I did have to sit down and think about what this topic meant to me. This is how I came up with a list of things I missed while overseas and those that have always been part of my Turin way of life as a native.
10 things to live Turin style
1. social eating and especially eating local cuisine, more particularly at the risotto restaurant where they have a glorious menu of risottos that changes according to what the season offers:P
2. buying fresh bread and large grissini - breadsticks on a daily basis and munching them on my way walking home. This is really a small pleasure you can't enjoy everywhere in the world; freshly baked bread in its many variants is very comforting and long and thick breadsticks bring me back to when I went to kindergarten and my mom used to buy them at the baker's near our place.
3. walking the dog at the park near Porte Palatine admiring the Roman ruins. Non-Italians are always surprised at how nonchalant we seem to be regarding our historical monuments and in a way, in Italy, we are: we take our history for granted. We are immersed in our past, we basically go through a stargate every time we leave our homes.
Roman ruins in Turin with a park where you can relax and walk your dog |
one of the many places to eat in the Quadrilatero area |
5. doing window shopping in Via Garibaldi and Via Roma without ever looking at the watch. Enjoying the shop windows and size of the street, the people and thinking about where to rest and have a gelato or a hot chocolate with a cloud of soft whipped cream, in the winter.
6. having a favorite gelato place for each kind of flavor: each ice cream production has its own recipe and specialty and having many options is a huge luxury! My categories are; best fruit flavors, fior di latte - heavy cream based gelato, varied chocolate flavors, hazelnut, whipped cream and granita - slushy. Turin has the best gelato and seasonally, you always find new flavors!
vendro from Porta Palazzo market |
Piazza Vittorio Veneto |
stylish Piazza San Carlo is Turin's living-room. The dots on the facade are cannon balls |
Piazza Vittorio Veneto before the Saint John's fireworks |
Many cities in the world are special but Turin is magic indeed!
These are the links to the other posts by :
Bailey Alexander Save Yourself by Saving the Planet: the real benefits of growing a garden
ItaliAnna Piemonte = Authenticity
Simply Italiana Finding Authenticity as a Foreigner in Italy
who will take part to Turin Epicurean Capital 2015
The Entire Pizza Forced to Live Authentically in Piemonte
who took part to Turin Epicurean Capital2014
and the other amazing expat bloggers in Piedmont and Turin:
Wine & Truffles Authentic Living in the Alta Langa
Living in the Langhe How to Become Authentically Piemontese in 5 Easy Steps
Texas Mom in Torino Authenticity: The evolution of this Texas mom to an Italian mamma
Turin Mamma Why I Draw the Line at Using the Word "Authentic"
These are the links to the other posts by :
Bailey Alexander Save Yourself by Saving the Planet: the real benefits of growing a garden
ItaliAnna Piemonte = Authenticity
Simply Italiana Finding Authenticity as a Foreigner in Italy
who will take part to Turin Epicurean Capital 2015
The Entire Pizza Forced to Live Authentically in Piemonte
who took part to Turin Epicurean Capital2014
and the other amazing expat bloggers in Piedmont and Turin:
Wine & Truffles Authentic Living in the Alta Langa
Living in the Langhe How to Become Authentically Piemontese in 5 Easy Steps
Texas Mom in Torino Authenticity: The evolution of this Texas mom to an Italian mamma
Turin Mamma Why I Draw the Line at Using the Word "Authentic"
I didn't know about the risotto restaurant. It's one my favourite primi and I love adapting it to what's available seasonally. Where exactly is this delicious-sounding location? Will have to try it one day...
ReplyDeleteLucia, with so much culinary goodness there, it does make me smile thinking that you sometimes miss American goldfish crackers. :) I love the sound of the markets, the Roman ruins, and the look of those grissini! Knowing that Italy is celiac-friendly, I suspect I could likely find a gluten-free version. Yum.
ReplyDeleteAwesome post Lucia! Makes me wanna hop on a train and get to Torino ASAP! Love your comment about the grissini.. such an italian and especially Piemontese authentic thing to do... keep up the good work and see you soon!
ReplyDeleteNice one Lucia, I'm definitely checking out the Risotto restaurant next time we're in Turin. And the Quadrilatero Romano sounds really good too. I can't wait for our next day out in the big city now! So long as we manage to avoid the cat cafe all will be well :-)
ReplyDeletegood post
ReplyDelete